SINGAPOREANS, PR & LTVP ARE WELCOME TO APPLY
Please send you resume to: hr@ilovetaimei.com
[JOB RESPONSIBILITIES]
| 1. General Duties and Tea Preparation |
|---|
| -Will be in charge in the opening or closing of the outlet as per shift assign |
| -To treat every customer politely and promptly as well as to be efficient in order taking. |
| -Ensure working stations always stay clean and dry |
| -Preparation and giving out food orders to customers and drivers upon completion orders. |
| -Preparation of tea leaves and pearl Boba will need to be cook according to SOP. |
| -To refill the syrup packaging and toppings , if needed. |
| -To involve in managing & recording of the goods inventory and stocktaking |
| -Cleaning workstation and washing kitchen equipment are compulsory. |
| 2. Kitchen Duties |
|---|
| -Ensuring the kitchen area are always kept hygienic, clean and tidy at all the times |
| -Repacking of food supplies according to smaller packaging according to SOP |
| -To deep fry and grill all the foods/ingredients (fried chicken, fried toufu, fried enoki, etc) according to SOP |
| -To prepare all the food ingredients (Eg. Cut, peel, chop and wash) |
| -Execute any other duties that will be assign by the immediate superiors |
| -Have the basic kitchen experience/ knife skills etc |
| -Comply with food safety and hygiene standards |
| 3. Requirements |
|---|
| – No experience required as on-the-job training will be provided |
| – Able to handle customer queries in both English and Mandarin |
| – Well-groomed and presentable with friendly and cheerful |
| – Cooperative and Team player |
| – Able to work shift hours |
| WSQ Hygiene Certified personnel will be prioritized |
| Thank you for your application but we regret that only shortlisted applicants will be notified. |
| Positions Available in these Outlets |
|---|
| Hillion Mall |
| Junction 8 |
| Gambas (Sembawang) |
| Bugis |
| Nex |
| Singpost |
| Tampines |
PLEASE INDICATE OULETS IN YOUR APPLICATION
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